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Experience Rome to the fullest by including an Italian cooking class into your sightseeing itinerary. In a private kitchen in central Rome, you'll learn how to make a 4-course meal under the watchful eye of an instructor. Plus, visit Rome’s Central Market to shop for ingredients and chat with local farmers and other vendors. You'll receive personalized attention while you cook in a group limited to eight people. Then sit down to enjoy your meal with wine. 


  • Small-group cooking lesson in Rome
  • Learn to cook an Italian meal with an expert chef
  • Cook in the private kitchen of an English-speaking Italian
  • Purchase ingredients in the Rome Central Market
  • Small-group class limited to 8 people, ensuring a more personalized experience

Recent Photos of This Tour

What You Can Expect

Small-Group Cooking Lesson in Rome

Small Group Cooking Lesson in Rome

No matter what your level of skill in the kitchen, this Rome cooking class is an entertaining and educational experience that allows you to gain insight into a very important piece of Italian culture—food.

Begin with a visit to Rome’s Central Market, where you’ll follow your guide past stalls where farmers, bakers and butchers sell their fresh goods. Select produce for your class, and learn how to spot the best ingredients.

Then make your way to the private kitchen where your cooking class takes place. With personal guidance from your expert instructor, learn how to prepare and cook three different varieties of homemade pasta plus a main course. When the cooking is over, sit down with your group to enjoy your creations, accompanied by a selection of regional wines. 

Customer Reviews


5 star rating: Highly Recommended November 2016

Must do experience, we had a lovely small group class. Everyone got very involved in making pasta and it was a fun, relaxing environment. Plenty of wine and good music - it was like learning to cook with old friends. Loved the walking tour of the markets too - our guide spoke perfect english and was able to answer any question every step of the way.

Erin E

5 star rating: Highly Recommended November 2016

Highly recommend! This class was the highlight of our trip. There were six of us in all with an infant others joined to make the class 9.
Our chef/instructors were knowledgable, friendly and fun. First we went to the market at the Campo de Fiori. We then had a small walking tour on the way to the loft kitchen for our class. Very comfortable location! We learned how to make two different types of pasta and three different types of noodles. We also made an eggplant parmigiana. As well as three types of sauces a fresh tomato, pesto and another with wine and leftover ravioli filling. Did I mention wine? We enjoyed Italian wine throughout the class. Yum!!
Don't hesitate to book this class if you're a single or with a group. Fun, festive atmosphere that accommodates all levels. Grazie to our chefs!! Very thankful for the memories and look forward to booking again. Loved it!

Mary Louise N

5 star rating: Highly Recommended October 2016



5 star rating: Highly Recommended October 2016

Very good meal! Perfect size group. Enjoyed it!

Carla B

5 star rating: Highly Recommended October 2016

best experience in rome. our chef was wonderful and the food was absolutely amazing. highly recommend for any level of cook.

Latoyah L

5 star rating: Highly Recommended October 2016

This was a 5 star experience, the food was gorgeous!


5 star rating: Highly Recommended October 2016

Great highlight of our trip

Lui S

5 star rating: Highly Recommended October 2016

Great day ending with a great meal. We met our guide at the correct location and enjoyed walking to the market to buy fresh produce then we were off to the beautiful loft kitchen where we had so much fun and enjoyed a wine or two as we prepared the meal. The final result was a perfect lunch with good people.

Andrea K

5 star rating: Highly Recommended September 2016

Good food and vine, wonderful chef!! Never knew that making pasta could be so much fun.

Suzanne L

5 star rating: Highly Recommended September 2016

One of the best things I did on a vacation! Cannot say enough great things about my experience in this small group cooking lesson. Learned how to make Lasagna, Gnocchi, RAVIOLI WITH TWO FILLINGS, Fettucini, Strawberries with special sauce. Italian Bruscetta hor deurve... It was really really fun!

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