• Location: Sorrento, Italy
  • Duration: 2 hours 18 minutes (approx.)
From USD $ 107.81 View price calendar

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Spend three delicious hours learning how to cook Italian cuisine in Sorrento. Led by an experienced chef, this cooking class provides instruction on making dishes such as handmade gnocchi, meatballs, eggplant parmesan and tiramisu. When you're finished, enjoy your creations. Wine is included. Select from three menu categories when booking: fish, meat or vegetarian.

Highlights

  • Sorrento cooking class
  • Learn how to make an Italian meal, from first course to dessert
  • Sip prosecco and sample local cheese
  • Choose from three menus: vegetarian, fish or meat
  • End the experience by eating your meal!

What You Can Expect

Customer Reviews

Sharon F

5 star rating: Highly Recommended April 2018

This was a totally fun evening. Not only was the food amazing, the chef gave us step by step instructions and paper to write them down. We've made the chicken cacciatore and summer sauce several times since we came home. I will definitely do this again on my next trip to Sorrento.

marcsi4u

5 star rating: Highly Recommended April 2018

By far the best food we've had in Sorrento! The gnocchi was absolutely fantastic, light and delicious. The eggplant parmigiana had the perfect mix of fresh flavors. Finally the tiramisu with the lightly sweet and just the right amount of coffee flavor was amazing.

The hosts were super helpful and very nice, we had a lot of fun cooking all the foods ourselves, including our 10 year old daughter - she had a blast.

Highly recommend it, if for nothing else but to have a perfect dinner in Sorrento.

susan b

5 star rating: Highly Recommended April 2018

Very worth it, we thoroughly enjoyed this experience. Who knew making gnocchi was so easy!

Mel0714

5 star rating: Highly Recommended April 2018

We had an incredible night of cooking and food - made memories which will last a lifetime!

littleone.1118

5 star rating: Highly Recommended April 2018

We had Chef all to ourselves for a wonderful evening of cooking authentic Italian food! We learned quite a bit and the food tasted AMAZING! One of the best meals we had during our 2 weeks in Italy! Chef was VERY encouraging to my daughter, who is very interested in the culinary field. He was so thrilled to see a teen with a passion for cooking. He was informative and funny. Very hands-on activity. Very close to Piazza Tasso. Although a bit pricey, I would highly recommend. We can't wait to make these recipes at home.

Joan F

5 star rating: Highly Recommended January 2018

We were in a group of 12, newlyweds, a family of 4, a father and son, a young married couple and us, the grey haired couple. There were 2 kids, a boy about 7 and a girl about 9. Chef Tony engaged all of us, including the girl and boy, in every aspect of prepping a from scratch meal, chicken cacciatore, gnocchi, and tiramisu, with plenty of wine for the adults and Sprite for the kids. We had a blast. We highly recommended this class for anyone, whether you can cook or not. We had so much fun and the food was delicious. When we go bas k to Sorrento, we're planning to do this again.

Corinne H

5 star rating: Highly Recommended November 2017

We really enjoyed this evening. We were lucky that it was a very small group so had lots of hands on cooking. Learned lots. We came away with recipes that we have used since and fun memories!

Diana M

5 star rating: Highly Recommended October 2017

We thoroughly enjoyed this tour! We had to take the ferry from Positano and were afraid we might be late, but chef said he would wait for us. As it turned out we just made it in time and he was waving us in from the doorway. The meal was fantastic and fun.

Landrystephanie00

5 star rating: Highly Recommended October 2017

Wonderful experience, so much fun! Wonderful chef, the food was great! He took the time to answer all of our questions and give us great advice! The small group made it easy for everyone to participate. I would definitely recommend this activity

Scott&Deb2017

5 star rating: Highly Recommended September 2017

Great Italian cooking experience. We were given easy instructions and plenty of vino. Small, intimate and informative.

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