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Sorrento, Italy
2

From $184.02 USD

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5 hours (Approx.)
Mobile ticket
Offered in: English

Overview

Immerse yourself in the cuisine of the Amalfi Coast during this 5-hour cooking class in Sorrento. Against the backdrop of a luxurious village, you'll meet your chef/guide and fuel up with a classic Italian breakfast before setting out to prepare your multi-course meal. Lunch on the fruits of your labor, accompanied by seaside views and a wine pairing.
  • 6-hour cooking class focused on Amalfi Coast cuisine
  • Held in a stunning private villa
  • Breakfast of pastries and coffee
  • Led by a chef/guide from a Michelin-starred restaurant
  • Small group of just 10 people or fewer
  • Sit down to eat the meal you prepared, accompanied by wine pairings
Make your way to Tasso Square in Sorrento, for your lesson's start time at 10am. 
You'll be greeted by local pastries and a cappuccino on the villa's terrace. Listen to your guide/chef, whose day job happens to be at a Michelin-starred restaurant, talk about the day's menu. 
Finish up your breakfast and get to work on your masterpiece meal. You'll learn about the culinary history of the Amalfi Coast, famous for fresh seafood, scialatelli pasta, and citrus-infused cuisine and drinks. Work alongside a small group of just 10 other students, which ensures an intimate atmosphere and plenty of time to ask questions of your guide. 
When all is prepped and cooked, sit down to enjoy the meal you made, accompanied by wine pairings and seaside views. 
Optional round-trip transfer from Positano is available.

Reviews

Viator Traveler's Reviews

5.0
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B
, Oct 2018

My wife and I had the pleasure of taking a cooking class with a chef that was excellent. We learned a few new cooking skills and were provided the recipes so we could recreate the meal at home. We prepared a 3 course meal that we had the opportunity to enjoy with the 3 brothers and their mother that own the restaurant and the chef. We will definitely do this again when we return to Sorrento.

R
, Oct 2018

We were picked up at our hotel in Sorento by one of the farm’s family members . Run by a mother and 3 sons this authentic farm and restaurant is just 15 minutes outside of Sorento City Center . We arrived to the farm and met the other family members . We were served delicious cappachino made with fresh milk from the neighbors cow ! The milk was sterilized but not pasteurized so it had a bit of an unfamiliar taste .. but indeed very authentic. We then went to the garden to pick the fresh vegetables we would need when we started to prepare our 3 course lunch . The chef was wonderful and patient as we prepared a Caprese Cake , Vegetable Starter , Nochi with fresh tomato sauce and cheese and fish stuffed with mashed potatoes all seasoned with fresh herbs we picked as well .It was a wonderful 4-5 hour experience with the family who all ate lunch with us !They served their own wine from their vineyards too with olives and peppers also grown in their land ! I highly highly recommend this as you will see authenticity of the region


Book online or call
(888) 680-5731
(888) 680-5731
Product code: 8465P2

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