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Take home a souvenir from Sorrento in the form of new Italian cooking skills. This 3-hour cooking class is a great way to discover the taste of Italy and the Mediterranean. Learn from the instructor how to make Amalfi Coast classic dishes and then sit down and enjoy the feast you just prepared complete with a glass of local wine, some limoncello or a soft drink. Upgrade the tour to include a transfer to and from Sorrento.

Highlights

  • 3-hour cooking class in a charming seaside location close to Sorrento
  • Receive tuition from an expert Italian cooking instructor
  • Discover the tricks behind great Mediterranean cooking
  • Prepare traditional dishes that are common to the Sorrento Peninsula and utilize local ingredients
  • Dine on the tasty feast with a glass of wine or soft drink
  • Upgrade to include transfer from Sorrento to the Cookery school (approx. 5 km)

What You Can Expect

Sorrento Cooking Class

Discover how lemons are the star ingredient in Sorrentine cuisine

Begin by making your way to the cooking school, roughly about 3 miles (5km) from Sorrento. Upgrade to include transportation to and from the school. 
Meet your instructor at the school and hear about the menu for the day’s cooking lesson. Learn about the style of food in Sorrento and about all the fresh ingredients that will be used including mozzarella, olive oil, tomatoes and lemons — all of which are staples of the area. 
With the instructor by your side, begin making the meal. Learn new cooking techniques from the instructor and get advice as you go along. 
When the food has been prepared, sit down and get ready to eat what you just made. Dine on four courses and sip a glass of locally made wine or a soft drink. Enjoy a glass of limoncello, the delicious lemon liquor that is made in the area.

Customer Reviews

Megan R

5 star rating: Highly Recommended September 2016

Great experience!

lindsayheil20

5 star rating: Highly Recommended July 2016

AMAZING experience!!! If you are in Sorrento, or even Positano, this is an absolute must! We saw a beautiful country side and absolutely stunning garden. Learning about the culture and horticulture of the Italian countryside was wonderful. We got to pick the food we prepared and taste homemade wine. The hospitality of the family and their friends was truly remarkable. My friend and I felt that we have been apart of their family forever! The food was delicious and this was definitely a highlight of our trip.

Miriam D

5 star rating: Highly Recommended October 2015

Well, I don't even know where to get started....it was such a great experience. Our chef who didn't speak too much English, was young but very knowledgeable. We made a great meal and learned so much. He was educational, funny and had a great personality. The Chef was patience with our lack of culinary skills, he was informative and created a safe environment for learning. The kitchen was so clean, the classroom was outside of the kitchen in a courtyard and everything was prepared and ready for the novice student. After the meal and desert was made, they treated us to Limoncello after our meal and class was done, as we sat on their hammocks and enjoyed the garden. The environment by the garden and villa was so beautiful and they never made us feel as though we had to leave once the class was completed. We walked to their beach after our meal and enjoyed an AMAZING view! We would do this again and again!! It was will worth the fee we paid and more!! Thank you Viator for offering this event.

Michael A

5 star rating: Highly Recommended October 2015

We had a fantastic time - we cooked some tasty gnocchi fresh fruit Italian-style doughnuts using ingredients from the hotel's grounds. The location is superb and we were even able to stay around and explore the ground and the beach afterwards! The two of us were lucky to have the chef to ourselves for nearly 3 hours, which to my mind is excellent value.

Katie G

5 star rating: Highly Recommended May 2015

Fantastic tour. The chef simona is a lovely lady with a great sense of humour. She is patient and goes above and beyond to make it a great hands on experience. The food is delicious. The class is on a magnificent piece of land where the produce is grown and with a private beach which you can explore

Nick C

4 star rating: Recommended September 2015

This was a really fun day. Not really a class. We did some prep work, and the chef cooked in the hotel's kitchen. Amazing part: We picked fresh ingredients for our gnocchi dish (we ate figs from their trees!). My wife and I were the only students. They seemed unprepared. Chef did not speak English.

Daniel W

4 star rating: Recommended June 2015

This tour was amazing!

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