• Location: Tokyo, Japan
  • Duration: 4 hours (approx.)
From USD $ 130.00 View price calendar

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Take a closer look at the fascinating world of sushi, extending from the ocean to your plate, during this 4-hour sushi-making class and a visit to the world-famous Tsukiji fish market. Tour the world’s largest seafood market with a guide as you explore how fish is caught, distributed and sold. Then turn your attention to sushi-making, learning to prepare nigiri sushi with the help of a sushi master. Finish your experience by enjoying your creations for lunch.

Highlights

  • Visit the world-famous Tsukiji fish market, followed by a introductory course in sushi-making
  • Explore the world's largest seafood market, learning about how products are caught, distributed and sold
  • Learn the art of sushi-making from a sushi master, enjoying your creations for lunch
  • Gain new insight into Japan's intimate relationship with seafood
  • Great way to learn about Japanese cuisine and sushi culture

What You Can Expect

Tsukiji Fish Market Visit with Sushi Making Experience

Your own made sushi

Customer Reviews

Gregory H

5 star rating: Highly Recommended February 2018

Loved every second of it. Huge thanks to Yoshi who was the perfect host there is no way we would have coped with such a trip without her excellent explanation of all the things around us. The outer market was brilliant, we sampled all kinds of new and strange foods....all were delicious. To top it all we then became sushi masters and enjoyed a fabulous banquet for lunch. That was great fun many thanks to the chef and team who gave us a warm welcome and were so impressive at what they do. Thoroughly recommend this to everyone.

Wesley D

5 star rating: Highly Recommended January 2018

Fantastic Tour with a great guide. Amazing class and very tasty!

Tim K

5 star rating: Highly Recommended December 2017

We thoroughly enjoyed every part of the tour. Our guide was brilliant he knew a lot but didnt overload us, and kept the whole tour interesting and fun. The market was mind blowing, and the sushi making class was an absolute highlight of our trip.

Gerardo G

5 star rating: Highly Recommended December 2017

We had a great tour with the very welcoming, knowledgeable Ekotu! She was fun, showed us around, made sure we were safe and made sure we wanted for nothing. Good tour to do with a local person, to explain the ways of the area.

Taloneast

5 star rating: Highly Recommended December 2017

We were two couples who hit if off right. The tour guide was knowledgeable and friendly Great group dynamics allowed us to explore and enjoy the experience at our pace

Melinda Z United States of ... 

5 star rating: Highly Recommended November 2017

Touring the Tsukiji Fish Market with a Sushi Making lunch proved to be one of the highlights of our recent trip to Tokyo. Our guide was knowledgeable, and personable, and the sushi making event was entertaining as well as educational. My 13-year-old son and I had a blast! Wear comfortable shoes and enjoy the fish!

Dorothy L

5 star rating: Highly Recommended November 2017

This was a fascinating and fun experience. The Market was incredible!. Our guide was great and now I have a certificate in Sushi making.

rnpoon

5 star rating: Highly Recommended November 2017

The tour was just the 4 from our family, so we felt like our guide was able to allow us to buy some things that we saw along the wayin the outer market. Our guide, Yukio, was excellent. He was very knowledgable, and he took us up to the top level of a parking garage that gave us a great birds eye view of the whole market. He made several stops throughout the outer market so we could sample a variety of foods like dried squid, some pickled vegetables, and bonita flakes, just to name a few. He was very patient with my father 84 years old and always looking out for him. The sushi making experience was fun. We made more than we could eat. The lunch even included miso soup and a few pieces of tempura which unfortunately were cold like they were fried earlier rather than fresh in addition to the 8 pieces of nigiri and 2 rolls cucumber and tuna that we made ourselves. The sushi chef who taught us even fileted a snapper in front of us and gave us each an additional nigiri from that making 9 pieces all together.

4UpstateTravelers

5 star rating: Highly Recommended November 2017

Amazing small group 3 persons tour with Ikuko-san! Ample time in fish and vegetable markets followed by terrific sushi making experience with Ginza chef. Couldn't have asked for anything better!

jmaidment73

5 star rating: Highly Recommended October 2017

The guide was brilliant. This was a fascinating morning and the sushi making was great fun. Highly recommended.

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