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Learn about the cuisine and food culture of Bali during a hands-on cooking class in Ubud. Start with a visit to the morning market (Tuesdays and Thursdays only), then help to prepare a variety of dishes under the tutelage of an experienced chef. Using recipes handed down through the generations, you'll learn about authentic Balinese culture, try traditional preparation techniques, sample essential spices and feast on your creations. This small-group tour has a maximum of 18 participants, which allows for a customized experience with fellow food lovers.


  • 3.5-hour Balinese cooking class in Ubud
  • Learn to prepare delicious Indonesian dishes at Casa Luna Cooking School
  • Discover cooking methods with an expert chef
  • Dine on Balinese chicken satay or fish curry, including salads and dessert, for lunch
  • Small-group class with a maximum of 18 people ensures a personalized experience

Recent Photos of This Tour

What You Can Expect

Bali Cooking Class with Private Transfer

Bali Cooking Class with Private Transfer

At the designated time, be ready for hotel pickup and transfer to the Casa Luna Cooking School in Ubud, located on the elegant grounds of a local hotel. Enjoy a relaxed and friendly atmosphere in the class, which takes place in a fully-equipped kitchen that overlooks a lush tropical garden.

Your 3.5-hour cooking class starts with an introduction to your chef-instructor, who provides you with an apron and cooking station. Learn about the key ingredients and spices of Balinese cuisine, then follow along as your chef shows you each step in the recipes that you prepare for the class.

As you prepare delectable dishes for your lunch (see sample menu under Itinerary), you discover the secrets to making authentic Balinese food. Your instructor shares insights about the ceremonial and cultural significance of food in Balinese society, giving you a fresh perspective on Balinese life, beliefs and culture.

For the grand finale, sit down with your small group to enjoy your meal together, sipping a glass or two of homemade hibiscus tea or local rice wine to accompany your feast. After a magnificent meal, your cooking class ends with return transfer to your hotel.

Please note: If you take the class on Tuesday or Thursday, meet at Casa Luna Restaurant for a short walk to the village market before beginning your cooking class.


Sample Menu:
  • Spiced fish in banana leaves
  • Fragrant fish curry
  • Asian spinach in tomato sambal
  • Carrot and cucumber salad
  • Black rice pudding
  • Mie goreng
  • Tempe curry
  • Roasted white eggplant
  • Fern salad
  • Green coconut crêpes
  • Balinese chicken satay
  • Beans in coconut milk
  • Lawar
  • Corn fritters
  • Gado-Gado
  • Fragrant yellow rice
  • Chicken curry
  • Wok-fried eggplant
  • Coconut and anchovy sambal
  • Bean-coconut salad
  • Sago pudding
  • Nasi goreng
  • Chicken satay
  • Krupuk
  • Peanut sauce
  • Fruit in coconut milk

Customer Reviews

Linda W

5 star rating: Highly Recommended June 2016

This tour was amazing!

Maggie K

5 star rating: Highly Recommended February 2016

a wonderful place in Ubud, we were a funny Group of 7 People from Netherlands, Germany and was fantastic. really important the introducing on the local market before...Thanks to all !!!

Destinee M New Zealand

5 star rating: Highly Recommended June 2015

Loved this tour markets morning tea before our cooking class and finally eatting our lunch so much yummy food great outting

Diane V

5 star rating: Highly Recommended January 2015

Exceptional cooking class and food. Oleg was informative and friendly. This was the highlight of our whole holiday. Highly recommend to all

Leah E

5 star rating: Highly Recommended December 2014

Amazing! I loved the setting, the food, the teacher, the markets, the tour guide. Great experience.

Farah Diva A

4 star rating: Recommended February 2015

This tour was amazing!

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