Do you love the creamy, refreshing taste of horchata? Learn firsthand how the traditional Spanish drink is produced with a visit to the L’Horta Nord of Valencia, a scenic agricultural landscape just outside the city. See live crops of the tigernut root that is the drink’s starring ingredient, and tour the facilities where it’s harvested and dried. Finally, see what it takes to turn this tiny tuber into one of Spain’s favorite beverages with a hands-on horchata workshop.
3-hour horchata workshop and agricultural tour
Learn about the history and production of the creamy Spanish drink
Walk through fields of tigernut, used to make the refreshing beverage
See how the tigernut root is cultivated, harvested and dried in special facilities
Learn to make fresh horchata during an interactive workshop